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How To Filet Fresh Fish

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There’s nothing like the true field-to-table experience of catching and then eating your own fish. With just a few steps, you can filet your fresh catch and ready it for dinner or put it in your freezer for later. Cindy Haenel, a chef instructor at the Central Market Cooking School, demonstrates how to filet fish from start to finish.

 Photo by: Louisiana Department of Wildlife and Fisheries